Friday, February 17, 2017

Baked Potatoes

Oven Baked Potato

Ingredients: Potatoes, Butter, Oil, Salt, Bacon, Cheddar Cheese, Chives, Salt, & Pepper
**Preheat Oven to 425°**
-Wash the potatoes
-Rub a combination of salt and oil on the potatoes and roll up completely in tin foil
-After the oven is preheated place the potatoes inside the oven
**Bake the Potatoes until the internal temperature becomes 165°**
-Fry bacon in a pan, until crispy (otherwise the bacon will not crumble)
-Rinse and chop up chives
When all food is cooked completely and has reached the correct internal temperature your potatoes are ready to be prepared and served.

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