Wednesday, February 1, 2017

Salad Representing ServSafe Chapter 3

As our lab for chapter 3 we made a delicious salad using the strict rules of ServSafe. We used the following rules:

  • Put on hair net or hat to fully capture all hair.
  • Put on clean apron. 
  • Take off jewelry.
  • Make sure clothes are clean
  • Properly wash hands using the ServSafe steps.
  • Put on approved gloves.
As we finished these steps, we started work on our salad. First, we washed the lettuce, making sure to get under the leaves, the cucumber, and the tomatoes. After everything was washed and our items were laid out, we began shredding the lettuce, slicing the cucumbers, dicing the tomatoes, slicing the purple onions, and shredding the cheese. Afterwords, we put the salad together and I topped mine with bacon bits, croutons, and ranch.

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