Thursday, February 9, 2017

Servsafe Ch 1- Chicken Salad


To make this grilled chicken salad you must have lettuce, tomatoes, cucumber, black olives, cheese, and chicken breast. I learned that we must use different cutting boards while cutting chicken and something else. For instance, we used a cutting board for our tomatoes, olives, cucumbers, and lettuce. We then used a different cutting board for the chicken, in which we cooked until the internal temperature was 165° F. We strategically placed each item in the salad, so it would look succulent.

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