The sole purpose of our blog is to display the innovative works of Cedar Bluff High School's Family and Consumer Science class. Here, we will contribute pictures of the food items we create, recipes we explore, and the events that we cater to. Stop by for frequent updates on whats cookin'!
Thursday, February 9, 2017
Chicken Salad
We used two different cutting boards for the chicken and the vegetables so we would not cross contaminated the food. The internal chicken temperature was 165. And the chicken salad was great!!
No comments:
Post a Comment